MENU

DINNER

Tuna Stack
Tuna Tartare
Carpaccio

APPETIZERS

Market Soup

$7.50 / $10.50

FRENCH ONI ON SOUP

$12

Black Truffle Parmesan Chips

Parmesan cheese, truffle oil, ranch dip // $13.50

Shrimp Gyoza Dumplings

Sweet chili & yakitori // $16.50

Calamari

Red peppers & onion, organic greek herb yogurt, lemon gastrique // $16.50

BURRATA ARANCINi

Romesco sauce, shaved parm // $11.50

KALE ARTICHOKE DIP

Naan wedges // $17.50

Wings

Greek, hot, salt & pepper, BBQ, yakitori // $17.50

Meatballs

Certified angus beef, pork, tomato oregano ragout, goat cheese, basil, crostini // $18

Prime Rib Sliders

AAA shaved prime rib, horseradish – dijon aioli, crisp fried onion // $19.50

MOULES-FRITES

Mussels, pernod fennel cream sauce, chorizo, green onions, garlic toast, french fries // $22.50

Carpaccio

AAA beef tenderloin, truffle oil, shaved parmesan, arugula, crispy capers, horseradish-dijon aioli // $23

SPICY TUNA STACKS

Crispy rice, avocado, pickled radish, sriracha aioli, nori // $21.50

Tuna Tartare

Ahi tuna, avocado, soy marinade, cucumber, carrot, radishes, wonton crisps // $22.50

TACOS

Pico de gallo, avocado crema, corn tortilla, sriracha tarragon aioli
Choice of crispy cod or BBQ pulled chicken // $19.50

CHARCUTERIE BOARD

Assorted smoked meats & gourmet cheese, house made jam, pickles, olives, nuts, crostini // $35.50

OYSTERS EAST COAST

Half / full dozen // $22 / $39

SALADS & BOWLS

Coconut Shrimp Curry
Burrata Caprese
Spricy Shrimp Pad thai
Beet Salad

Mixed Greens

Grape tomato, candied pecans, feta cheese, radish, carrot, cucumber, maple pepper balsamic vinaigrette // $10.50 / $16

CAESAR

Romaine, house made dressing, croutons, bacon crumble, parmesan // $10.50 / $16

BEET SALAD

Arugula, Belgian endive, grapefruit, pumpkin seed, radish, apple vinaigrette, goat cheese spread // $18.50

BURRATA CAPRESE

Burrata, tomato, arugula, kalamata olives, basil, olive oil, balsamic reduction // $20

Chef's Salad

Mixed greens, romaine, blue cheese dressing, ham, chicken, avocado, grape tomato, cucumber, smoked gouda, hard boiled egg & croutons // $25

Yakitori Chicken Lettuce Wraps

Yakitori sauce, mixed vegetables, crispy wonton strips, iceberg lettuce, cashews // $21.50

SPICY PAD THAi

Mixed vegetables, spicy peanut pad thai sauce, rice noodles, water chestnuts Choice of chicken or shrimp // $25

COCONUT SHRIMP CURRY

Coconut curry sauce, sweet peppers, marinated tiger prawns, basmati rice naan bread // $25

ADD TO YOUR SALADS & BOWLS

Grilled Salmon — $12 / Free-Range Chicken Breast, Grilled Prawns — $9 / 6oz Sirloin — $12

Entrees

AAA New Yorker
Grilled Salmon

Steak Sandwich

6 oz CAB sirloin, garlic toast, sesame ginger salad *choice of side // $27

The Bobby Burger

7 oz house made certified Angus beef patty lettuce, tomato, onion, sriracha tarragon aioli, // $21.50

sides

Fries / Chips / Substitute Mixed Greens / Caesar / Soup // $3

add on

Cheese / Bacon / Mushrooms / Fried Egg / Avocado // $3EA

Bun

Gluten free available // $3

Risotto Milanese

Saffron rice, beef stock, grilled shrimps, chives, garlic toast // $29

Short Rib Dinner

Miso butternut squash purée, pan fried gnocchi, seasonal vegetables, pangrattato // $36

Double Chicken Breast

Peruvian chicken breast, aji verde, miso butternut squash purée, market vegetables // $28

Grilled Salmon

Miso butternut squash purée, pan fried gnocchi, seasonal vegetables // $30.50

Fish And Chips

Guinness beer battered Atlantic cod, coleslaw, house made tartar sauce // $25

New Yorker

8 oz CAB westcoast cut striploin, red wine cream peppercorn sauce mashed potato, market vegetables // $36

Ribeye

14 oz AAA beef, ciabatta garlic toast, arugula salad, salt // $48

Add to your meal: $7ea Truffle Parmesan Fries / Mashed Potatoes / Sauteéd Mushrooms / Market Vegetables

PASTA

Penne Alla Vodka
Pappardelle Bolognese
Carbonara

Papardelle Bolognese

Beef, pork, bacon, soffritto, tomato, red wine, cream, garlic toast // $29.50

Roasted Mushroom Ravioli

Sundried tomatoes, green onions, white wine cream sauce, parmesan cheese, truffle oil // $25

Seafood Linguine

Mussels, shrimp, salmon, clams, garlic, green onion, beurre blanc sauce, chilli flakes, garlic toast // $29.50

Carbonara

Linguine, bacon, parmesan cheese, cracked pepper, poached egg, garlic toast // $26

Short Rib Penne

Braised beef short rib, cremini mushrooms, sweet & sour, pearl onions, red wine démi creme, garlic toast // $28

Penne Alla Vodka

Chicken, mushroom, rose sauce, garlic toast // $26

Gluten-FREE Pasta

$3

Pizza

Truffle Mushroom
Margarita
Pepp & Mush
Sausage & Burrata Pizza

Truffle Mushroom

Prosciutto, pesto, cremini mushrooms, truffle oil, arugula, mozzarella // $26.50

Sausage & Burrata

Spicy Italian sausage, burrata, sweet peppers, chili oil, Italian seasoning, honey, tomato sauce, mozzarella, basil // $29

The Ultimeat

Capicola, chorizo, bacon, soppressata, pepperoni, tomato sauce, mozzarella // $27.50

PEPP & MUSH

Artisan pepperoni, cremini mushroom, mozzarella, tomato sauce // $26.50

Maui

Capicola, pineapple, jalapeño, tomato sauce, mozzarella // $27.50

Margarita

Fresh basil, tomato sauce, mozzarella // $21.50

MEDITERRANEAN

Grape tomatoes, peppers, red onion, kalamata olives, tomato sauce, oregano, feta// $25.50

Vegan Cheese

Gluten-free crust

Available // $4

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CONTACT

Email : [email protected]
Contact Number : 403-452-4001

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